How to make Pizza
                                Author:   Luay S.
                                Level:   5
                                Instructor:   Tayaba S.
                                Photo Credit:   karandaev / 123RF Stock Photo
                                Article ID:   1773  [Recipes- Summer 2020]
                            
                         
                        
                
                        
                        
                        
                     
                    
    
                    
                    Dough Ingredients:
There is two type of dough ingredients, the dry and the liquid ingredients.
Dry Ingredients
- 5 Cup of flour
 
- 2 tablespoon sugar
 
- 2 tablespoons of yeast
 
- pinch of salt
 
Steps:
First step is to mix the dry ingredients for 3 minutes and then go to the next step adding the liquid ingredients.
Liquid ingredients
- 2 Cup of warm milk
 
- 1/2 Cup of oil
 
Second step mix the liquid ingredients for 4 minutes after you see the whole ingredients are mix well, then leave the dough for 1 hour to improve the brewing of the dough.
Sauce ingredients: 
- 2 Cups of tomato sauce mixed with a 1/2 cup of ketchup.
 
- 1 Tablespoon of black pepper
 
- Pinch of salt
 
- 1 Tablespoon of dry oregano
 
- 1 tablespoon of garlic powder
 
Topping:
- Shawarma or beef meet
 
- Grilled chicken meet
 
- Sliced green sweet pepper
 
- Sliced mushroom
 
- Sliced Onion
 
- Olives (Black/Green)
 
- Cheese (Mozzarella/Cheddar/Marble)
 
 
Baking the pizza:
Spread the dough in your baking tray. Spread the sauce on the top of the dough. Add the topping without the cheese.  Put the tray inside the oven after setting the temperature to 400F Degree. Bake the pizza for 10-15 minutes, however, 5 minutes before taking out the tray from oven add cheese on the top.
Delicious Pizza is ready to eat after cooling it down.
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